THE ROLE OF COMMUNITY CIRCULAR ECONOMY IN BUILDING FOOD SYSTEMS RESILIENCE IN AFRICA.
Introduction Community-based circular economy models have the potential to revolutionize food systems by addressing various sustainability challenges and creating resilient and sustainable communities. These models can promote local food production, […]
EFFECTS OF PANDEMICS ON MIGRANT COMMUNITIES
INTRODUCTION Migrant communities may be significantly and intricately impacted by pandemics. These consequences can be influenced by a number of variables, such as the epidemic’s characteristics, the socioeconomic status of […]
EFFECTS OF LAND TENURE SECURITY ON AGRICULTURAL PRODUCTIVITY AMONG SMALL-HOLDER FARMERS IN KENYA: A CONDITIONAL MIXED PROCESSES ANALYSIS
Introduction Food insecurity has been a global debate since the food and oil crisis in 1970s. Globally, approximately 702 million people were food insecure in 2021 according to Food and […]
CIVIL SOCIETIY ORGANIZATIONS ACTIVE IN CLIMATE CHANGE POLICY IN KENYA
Introduction Climate change policy is heavily influenced by civil society organizations. The majority of the research has concentrated on how they participate in conferences for international climate change agreements, such […]